The Le Creuset Bread Oven takes home baking to the next level of delicious and beautiful. Crafted from our legendary cast iron for superior heat distribution, this purpose-built shape is designed to produce bakery-quality results.

A domed lid traps and circulates steam for maximum rise and ultimate flavor, while the low-profile base promotes even browning and produces a golden, crispy crust marked with our hallmark three rings. With an easy-to-clean matte black interior enamel and ergonomic knobs and handles, the Le Creuset Bread Oven makes it effortless to bake like the experts at home.

Features

  • Crafted from our legendary cast iron for exceptional heat distribution and retention
  • Tight-fitting domed lid is specially designed to trap and circulate steam to create a crisp crust, maximum rise and excellent flavor
  • Low-profile base has raised ridges for even browning and marks the loaf with the Le Creuset three rings
  • Porcelain enamel finish requires no seasoning, minimizes sticking, and resists dulling, staining, chipping and cracking
  • Matte black satin interior enamel is easy to clean and maintain, and develops a patina over time to enhance baking performance
  • Ergonomic knobs and handles are designed for easy lifting, even with bulky oven mitts
  • Since 1925, generations of expertise have enabled us to create the lightest weight cast iron by quart on the market in a wide range of trend-leading colors
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